I have read, heard a countless benefits of eating oatmeal at the breakfast. So I decided to give it try. Instant pot cooks it in 6 minutes tops. I play dress up so I don’t get bored eating it often. I have listed the variations; basically one fruit and nuts is a must. I keep sweetener and spices optional depending on fruit and nuts.
Ingredients:
1. Steel Cut Oatmeal - 1 Cup
2. Water - 2.5 Cups
Method:
1. Add oatmeal and water in the Instant Pot.
2. Choose Poridge setting. By default 12 min timers shows up on the display. Reduce it to 6 min. By the time it’s ready, I like to chop fruit and have other toppings ready to be added.
Toppings 1: Strawberry, Maple Syrup, Slivered Almonds and a dash of cinnamon
Toppings 2: Raspberries, Brown Sugar, Roasted Cashew
Toppings 3: Mango, Roasted Pistachios
Toppings 4: Blueberries, Toasted Walnuts, Dates
Toppings 5: Apple, Raisins, a dash of Cinnamon
Toppings 6: Banana, Toasted Walnuts, Cardomon
Toppings 7: Mango, Toasted Coconut Chips
Toppings 8: Applesauce, Almond Butter
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